Friday, June 10, 2011

Food Adventures in Hong Kong and Taiwan

Here is just a glimpse of a few of the goodies I've been ingesting.

Afternoon tea at the Mandarin Oriental Hotel in Hong Kong (Check out the yellow hermes lady in the back. :) I was amazed with her creativity and eccentricity)

Famous shaved Mango Ice in Taipei.


Side note: I made the Braised Ginger Chicken found on weekofmenus.blogspot.com for my parents this past week and they loved it! If you haven't tried it yet, I definitely think you should give it shot. I would recommend adding 1/4 cup of sugar (or less) instead of 1/2 cup of sugar. I've also made simplified versions of the chocolate chip cookie below. I excluded the rice crispy treats and toffee and it turned out amazing! Melt-in-your-mouth amazing.

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